Please join us in congratulating Lisa Goodwin-Allen on being awarded the prestigious Fellowship of the Royal Academy of Culinary Arts. As Executive Chef at the Michelin-starred @northcoteuk restaurant in Lancashire, @chef_lisa_goodwinallen has captivated diners with her modern approach to British cuisine, drawing inspiration from seasonal, locally sourced ingredients. Her career began at Northcote at just 20, and over the years, she’s become one of the UK’s most celebrated chefs, earning numerous awards and accolades. Lisa’s leadership, dedication, and artistry make her an inspiration to chefs and food lovers alike. This fellowship is a well-deserved recognition of her contributions to the culinary world. Thank you and congratulations, Chef Lisa! 👏 #LisaGoodwinAllen #Northcote #RACA #RoyalAcademyOfCulinaryArts #MichelinGuide #MichelinStar #CulinaryArts #ChefsUK

Our next Seat at the Table sponsored by @uniwestlondon is coming up on the 2nd of December and we are looking forward to another day of inspiring conversation with our Members and AAE High Achievers. Speaking on last month's event, @chefmnail, Culinary Director at @thedorchester said: "We had a fantastic lunch at @josepizarrorestaurants, with superb ingredients carefully and expertly prepared, in a great setting surrounded by an inspiring selection of hospitality professionals of varying ages, all with different experiences to share. Social media has become such a huge part of everyday life from how we use it best professionally to how we choose to do so personally. With such interesting questions and everyone's enthusiastic responses, it offered a great opportunity to share ideas and encourage the younger voices to share their views. It's fantastic to hear about the progress in education and to see RACA moving forward in such a collaborative engagement and forward-thinking way.” #SeatAtTheTable #RACA #RoyalAcademyOfCulinaryArts #JosePizarro #TheDorchester #CulinaryArts #CulinaryEducation #AAE2025 #UniversityofWestLondon

We had the pleasure of dining at the @panpacificlondon for our recent Plenary Meeting. Thank you to Chef Adam Bateman @chefkhymia for a delicious meal of Dry Aged Duck Peking style, Confit Leg, Roast Plum followed by Gula Melaka Crème Brûlée. And thank you to our sponsors @aubreyallenbutchers, @jeroboamstrade, our featured associate member @lemarcheltd and everyone who joined us for a fantastic event. #RACA #Plenary #CulinaryArts #RoyalAcademyOfCulinaryArts #PanPacific #London